Saturday, 22 September 2012

4 Food Mistakes that Women make but can be Avoided


Juggling between home and work, you don’t get enough time for yourself and tend to skip on food or eat Unhealthy Junk. That is why sometimes you do not get certain nutrients and at other times get an overdose of it. Here are some common mistakes almost all women end up doing while eating.
1.       High Sodium Intake

The recommended daily sodium intake is 2300 mg but most of us end up consuming about 3300 mg which is largely consumed in the form of packaged foods.
To limit your sodium intake, reduce packaged food consumption and watch for sodium in condiments too. Try to put less salt in your home cooked meals.

2.       High Sugar Intake

The average women should consume about 6 tsps or 24gm of sugar in a day. It is what is recommended by the American Heart Association, but many of us consume around 22 tsp per day. Yes, we don’t realize it but we tend to consume a lot of sugar.

Added sugar in fructose, cane juice, molasses, honey, bottled drinks etcetera adds up your daily sugar intake. Try to identify hidden sugar in packaged things and even avoid putting sugar in your beverages.

3.       Not Drinking Enough Water

Sometimes women get confused between hunger and thirst. If you are not drinking enough water you could feel that you are hungry but it is actually thirst. Though your water intake may vary according to the physical activity and the temperature but you should consume 6-8 glasses of water per day.
Drinking water before snacking makes you feel fuller. Stock up on fresh fruits and green veggies as they have about 80% of water.

4.       High Carb Diet

Carbohydrates are not only in bread, pasta or other flour stuff but even in veggies, legumes and grains too. Our daily calorie should come from 45-65% of carbs but we tend to overdo it.
Limit your intake of high processed food such as breads or other flour stuff. Eat more whole food like oats, beans and fresh Fruits and Vegetables.